Achieving Today. Sustaining for the Future.
Search is loading...
The Health Foundation of Central Massachusetts

Grants Awarded to St. John’s Church

Grants Awarded to St. John’s Church $100,000
 
St. John’s Soup Kitchen & Food Pantry Expansion (2015)$100,000
 
Year:2015Amount: $100,000
Title:St. John’s Soup Kitchen & Food Pantry Expansion
Grant Type: Activation Fund
St. John's Food for the Poor Program will be constructing an addition to their current facility with this grant. The addition will provide increased storage space, including increased refrigeration capacity. This will allow St. John's to more than double the amount of perishable and non-perishable food that they can distribute. The food program currently serves about 500 individuals each day, five days a week.

Project Director: Mr. Frank Carroll
Back to top